Hi, I'm Christine - chef, food stylist and host of CBC's Best Recipes Ever. My philosophy is, begin with the best ingredients, keep it organic, and make it from scratch. Click around and enjoy!
5 days agoby christinetizzard#fennelgratin done. There is something so lovely about the velvety feel of cooked #fennel combined with a crunchy #Parmesan crumble. You wanna test this recipe for me @julie_miguel_ ?